Lambstew/lambsoup - Delicious and nourishing
During summer, homemade stew/soup cooked over the open fire is served to guests (groups should order in advance. Upon request, this and other meals are served all year for groups (min 15 persons).
A hearthy, filling soup with vegetables, lamb from Lofoten, spiced with the lady of the house’s herbes. The soup is served with Viking bread and sourcream. The soup is served straight out of the cooking pot, normally inside the Gildehallen in the Viking chieftains longhouse.
Price: NOK 150,- per person
Drinks: We recommend to try the drink of the gods, the golden mead (not served to persons below the age of 18, due to Norwegian laws on alcoholic drinks)
Lofotr Vikingmuseum er en del av: